Corporate Events in Sydney

with actually delicious food

A candle-lit dining room, a private stage room and a courtyard, ten minutes' walk from the ICC. Companies have been bringing their teams here for twenty years, and a good few of them come back every quarter.

Send us a date and a rough number, and leave the rest with us.

Make An Enquiry

“Go here for the service as much as the food.”

Time Out Sydney

One person to deal with, start to finish

private dining restaurant function space corporate event

Blue Eye Dragon is owner-run. Muriel, who founded it twenty years ago, still reads every enquiry herself, and more often than not she's the one at the door on the night. There's no bookings desk between you and the people who will actually look after your event.

The rest is what we've been doing for two decades: per-head banquets so the budget is known before anyone sits down, dietaries handled with a week's notice, one quote and one invoice.

What companies book here

Companies have been bringing their teams here for twenty years. Most of it falls into five buckets:

  • Work Christmas parties. November and December book out from the Thursdays first, so if a date is on your radar, hold it now and sort the names later. A banquet that keeps coming, a room that feels like yours, and nothing for the organiser to do on the night except enjoy it. Whole restaurant on Sundays and Mondays for larger teams.

  • Team lunches and dinners. Ten to fifty around one long table, or the Stage Room to yourselves. Weekday lunches run quick and quiet when people need to be back by three.

  • Client dinners. The candle-lit room the reviews talk about, a banquet that does the talking for you, and a bottle you chose.

  • Planning days and off-sites. The Stage Room for the morning, a long lunch in the courtyard, back to it after. Ask about weekday daytime hire.

  • Milestones and farewells. Twenty years, a retirement, a team that hit the number. Whole restaurant if you want it: 100 seated, 140 standing.

corporate event dinner restaurant booking with outdoor courtyard

“Muriel and the team are incredibly easy to work with - responsive, flexible, and genuinely invested in making every event a success…

The food is exceptional, the service is next level, and our guests always leave with wonderful feedback.

I couldn't recommend Blue Eye Dragon more highly for both corporate and private events.”

- Brownyn P, Business Support Manager, JOY Agency

Our Space and Location

Four ways to take the room, from ten people to the whole restaurant:

  • Dining room: 50 seated, 80 standing.

  • Stage Room: 40 seated, 50 standing. Speeches and toasts, a space of your own.

  • Courtyard: 20 under cover, 60 seated or 140 standing across the whole courtyard.

  • Whole restaurant: 100 seated, 140 standing. Sundays and Mondays are private-function days, so a whole-venue weekday is possible too.

Make An Enquiry

37 Pyrmont Street, Pyrmont. Easy from the city:

  • 10 minutes on foot from the ICC and Darling Harbour

  • 15 minutes from Barangaroo and the Sydney CBD.

  • Light rail to Pyrmont Bay; cabs and rideshare to the door

  • Parking on Pyrmont Street and at the Star.

Conference or banquet room with tables covered in white tablecloths, set with glasses and napkins, with a stage at the front decorated with curtains and ceiling lamps, and large windows on the sides.
Elegant restaurant interior with white tablecloth-covered tables, wooden chairs, decorative wall art, curtains, and ceiling fans, set for dining.
A dining room with light blue walls, featuring two large abstract paintings with black, white, and gold brushstrokes. There are windows with decorative glass panels and a brown curtain on the right. Several tables are set with white tablecloths, glasses, and tableware, surrounded by wooden chairs.
Top-down view of a group of people dining at a restaurant table with various dishes and drinks, some standing and some seated.
Entrance to Blue Eye Dragon Taiwanese dining restaurant with a brick wall, black decorative gate, illuminated signage, and a street sign indicating No. 37 Pyrmont Street. The background includes trees and modern white buildings.
taiwanese food event menu sydney banquet

The Menu

Canapés

Perfect for standing parties and cocktail events.

Banquets

Set banquet menus are available, or Muriel can help shape the menu around your group.

Wine and beverages

Choose from premium selections or hourly beverage packages. The team will help match drinks to your event and manage responsible service.

Dietary requirements are handled with advance notice.

View Menu

Banquet food from $78 per person.
Canapés from $50 per person.
Drinks on consumption; allow approx $45 per person.

Rooms from $2,000 minimum spend. Saturday lunch from $4,000. Entire restaurant from $5,500. Plus 10% service.

Frequently Asked Questions

  • Yes, one quote and invoice. A 50% deposit holds the date; the balance is due two weeks before. Pay by bank transfer, credit card or PayID.

  • Happens all the time! We confirm your final numbers a week out for a seated banquet and update your invoice accordingly.

  • Let us know as soon as possible and we can change your date, subject to availability.

  • Yes, with a minimum spend. The whole restaurant is yours on Sundays and Mondays, or on a weekday by arrangement.

  • Three hours. Lunch wraps by 4pm, dinner by 10:45pm. Extra time can be arranged.

  • Speeches and toasts, yes; the Stage Room was made for them. There is a screen for slides/presentations.

  • Yes. Early access for balloons, banners or flowers etc can be arranged. No glitter or confetti, please.

  • All handled with a week's notice. The banquet is built around your table.

Make an Enquiry

Celebrating something personal?
See private dining.